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  • Audie Cornish speaks with Sen. Saxby Chambliss, R-Ga., who is vice chair of the Senate Select Committee on Intelligence, about the Iran deal.
  • Robert Siegel reviews the top auto news of 2012 with Dan Neil, automotive columnist for The Wall Street Journal.
  • Host Scott Simon talks with John Podesta about the transition from the first Obama administration to the next. Podesta served as co-chair of President Obama's 2008 transition team. Podesta, who currently chairs the Center for American Progress, says first terms always emphasize big building blocks of legislation, whereas second terms focus on implementing good management.
  • In his first term, President Obama was criticized as caving to Republicans too early, too often. Since his re-election, he has subtly changed his approach. He's bringing a more aggressive style — but some critics say it's not the best way to find common ground.
  • Marion Cotillard and Matthias Schoenaerts star in a richly romantic adaptation of Rust and Bone, about an underemployed single father and a marine-mammals trainer who has suffered a tragedy. (Recommended)
  • As the White House and Congress debate how to steer clear of the fiscal cliff, one obstacle is President Obama's insistence that the wealthy should pay more in taxes — though recently some Republicans have signaled some openness to raising revenues. One of Obama's proposals is to raise the tax rate on capital gains and dividends.
  • Some Republicans say Romney's loss is partly the fault of conservative media that kept overstating the candidate's real strength.
  • Egypt has stepped up negotiations on a cease-fire between Israel and the Hamas militants in the Gaza Strip on Monday. Hamas' top leader and two senior Israeli envoys were in Cairo and met separately with Egyptian officials, including President Mohammed Morsi. One of Morsi's aides said a truce deal could be imminent.
  • OK, so cretons are not really peanut butter. They're more like a rustic spiced pork or turkey pâté sold mostly around the holidays at meat markets and small grocery stores in Maine.
  • Urban farmers are eyeing rooftops that are already green as potential sites to grow food. But there are big obstacles to rooftop farming — from permitting to transporting water and soil to the top of a building.
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